SIH AFSARI UTAMI, A.; PURWOHEDI, U. .; PRIHATNI, R. . Analysis of The Effect of Total Quality Management on Organizational Performance in Small and Medium Enterprises with Innovation Process Speed as a Mediating Variable in SMES in the Culinary Sector in Bogor City. Journal of World Science, [S. l.], v. 3, n. 8, p. 933–952, 2024. DOI: 10.58344/jws.v3i8.706. Disponível em: https://jws.rivierapublishing.id/index.php/jws/article/view/706. Acesso em: 17 oct. 2026.