Hamka H, Aryani F, Darmans S, Rindawati R, Warman DA. Running Title: Gluten-Free Biscuit for Autism Children Gluten-Free Biscuit for Children with Autism Spectrum Disorder Made from Modified Taro Flour and Coconut Pulp Flour. JWS [Internet]. 2024Oct.15 [cited 2026Jul.8];3(10):1241-55. Available from: https://jws.rivierapublishing.id/index.php/jws/article/view/1208